News
What's new in the world of gastronomy?

The location of the secret dinner which will prepare all the famous chefs participants of the Taste the Mediterranean festival on Saturday 28/5/2016 at 8:30 pm, will be announced on Thursday, 26/5/2016 at Pidočijada! Listen carefully! 😉

Exclusive wine tasting of the new Croatian vineyards Komarna, “Vina Rizman” led by Mira Šemić, BSc. WSET London, will be held in Azimut, Friday 27/05/2016 at 5:00 pm. The number of participants is strictly limited! Apply to: info@tastethemediterranean.eu or +385 98 1666607.

We inform all the visitors of the festival Taste the Mediterranean that all seats for exclusive dinners are sold out. We wish to all registered guests a fantastic time and the most delicious Mediterranean snacks. Bon appétit! 😉

On Friday, 27/05/2016 at 4:15-5:30 pm on the Mediterranean Square, don’t miss a cooking show called “Low energy food” that will be held by a Belgian chef Jeremy Girvan! Chef Jeremy Girvan is the founder of GJCOOK: fine dining at home and culinary school. Jeremy’s kitchen is purified and refined, flavors harmoniously developed, and as major influences he

Attention, cocktail lovers! Bartending Association Beli will prepare tastiest and the best Mediterranean cocktail! All bartenders and those who want to become one, also those who will only taste delicious cocktails are welcome! Come to Mediterranean Square – Pavla Šubića square on Friday 27/05, at 8:30 pm. Entrance is, of course, free! Afterwords, join us at the party! 😉

We invite you to the opening of the exhibition “WAVE” of the artist Marina Tudjina Badurina and an exhibition “Belgian Food Mood” from the curator Kunty Moureau with the team project “Ecco Freddo”. Join us in Šibenik’s city library Juraj Šižgorić, on Wednesday 25/05 starting at 7:00 pm. BELGIAN FOOD MOOD is new a label created by Kunty Moureau (Art &

As a reminder, the master class for professionals in the Barone fortress on Friday 27/05/2016 at 12:30 am is free for all, but it is necessary to apply. Places are limited and almost full! Everyone who is interested, please apply on time.

On one of the most beautiful natural beauties of Croatia, Skradinski buk at the mills, on Saturday 28/5/2016 at 12:00-1:00 pm, chef Lionel Levy, 1 Michelin star (France) and chef Vesna Miletić (Croatia), will hold an exclusive culinary demonstration for visitors of Krka National Park.

You want to know how famous people from Šibenik get along in the kitchen? Take a walk to the Mediterranean square on Saturday 28/05 at 6: 30 pm. Fun culinary competition will include four Šibenik’s teams, which will be on a given topic to prepare Mediterranean dishes. Each of the teams will be assisted by one professional
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