French dinner by the chefs crowned with Michelin stars

2 June 2015

On Saturday, May 30th, at 8.00 pm in the restaurant Dalmatinsko selo, Hotel Solaris, Šibenik, was a French dinner prepared by Michelin star chef Lionel Levy, restaurant Hotel Dieu/Intercontinental, Marseille and by Michelin star chef Guillaume Sourrieu, restaurant l’Epuisette, Marseille. Take a look at the fantastic atmosphere.

Francuska večera chefova okrunjenih Michelinovim zvjezdicama

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French dinner by the chefs crowned with Michelin stars

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